MEET THE CHEESE QUEEN
Allow me to inspire you and take the mystery out of cheese making!
Hi my name is Marly and I’m the Sydney-based human behind Omnom Cheese Making. I graduated University with a Bachelor of Science, majored in Human Nutrition, which, with a love of food has brought me to where I am today. My cheese making hunger started in 2011 as a food science student, on a student budget, with a halloumi addiction.
My style of cheese making is aimed at the urban food-lover and busy city dweller. The recipes are quick, don’t require huge amounts of hands-on labour and are specially tailored to suit an apartment-style kitchen with regular kitchen equipment.
My aim is to inspire you, and to have you feeling 100% confident in your own ability to make cheese when you walk out of any of my classes or use one of my DIY cheese making kits.
For any further questions feel free to get in touch.
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