Virtual Cheese Masterclasses
Brought to you by Marly Badia - Founder of Omnom Cheese.
Are you ready to master home cheese making?
With over a decade of home cheese making experience, Marly will give you incredible insight into home cheese making - that will see you whipping up delicious cheeses in your home kitchen.
With one of our Masterclass Memberships, you will gain access to exclusive home cheese making content and information, direct access to Marly and her cheese making knowledge and of course her highly coveted Virtual Masterclass which is as good as (if not better), than doing a class with her IRL (In real life).
Content had been specifically designed for cheese lovers in the United States, Australia, New Zealand and Singapore.
Masterclass Teaser
“Grab yourself a glass/bottle of wine, and immerse yourself in the home cheese making world”
— Marly Badia
What do you get?
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Virtual Masterclass
A comprehensive virtual cheese making class that is as good as (if not better) than taking one of Marly’s classes in person. Classes are in metric and imperial measurements.
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Access to Cheese Making Support
Learn from years worth of experience and knowledge. Marly will be on hand to help you with any cheese making issues, should they arise.
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Downloadable PDF Recipe
Get your hands on our digital PDF cheese making recipe for life, even after your access has finished. Recipes are in metric and imperial measurements.
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Milk Selection Content
Exclusive video and content from Marly to ensure you’re choosing the right milk for home cheese making success. Appropriate content with up-to-date brands for the US, SG NZ and AU.
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Hit play on our masterclass teasers for a taste of what’s to come!
Learn to whip up the world's tastiest halloumi - that will leave you gagging for more. Time: 45mins hands-on | ready in 2-3hrs Level: Easy
Learn to make silky, marinated feta under the expert guidance of Omnom Founder Marly Badia. Time: 45mins hands-on | ready in 24-48hrs Level: Easy
Immerse yourself in the Italian world of cheese making and learn to make luscious melty mozzarella, bocconcini and gooey burrata that will change your life. Time: 35mins hands-on | ready in 80mins Level: Hardest
Can't decide which of the above to chose? Do all 3 Masterclasses. Learn to make Feta, Halloumi and Mozzarella, Burrata & Bocconcini in your home kitchen with our Mediterranean Masterclass Series
Learn to make this silky, smooth Italian triple cream cheese commonly associated with tiramisu. We promise you'll never spend coin on mascarpone again. Time: 10mins hands-on | ready in 18hrs Level: Easiest
“I’ve designed my masterclasses to be easy, for busy people, and work in conjunction with common kitchen supplies as much as possible. Wine? Friends? Even better!”
— Marly Badia
Questions?